Apple & Poria Cocos Seasonal Tea • Grain Buds

Apple & Poria Cocos Seasonal Tea — Grain Buds

Grain Buds seasonal fruit‑herb tea with apple, orange, hawthorn, poria cocos & jujube—no rock sugar, ~3‑minute hot brew, 10 × 20g sachets.

No rock sugar added; straightforward fruit‑and‑herb ingredients for an easy, refreshing daily cup.
Hot water, ~3 minutes: a bright pause between meetings, errands, or evening wind‑down as late spring warms up.
10 × 20g sachets, sealed for freshness—desk, kitchen, or weekend bag without mess.

$13.90 $20.90

Apple & Poria Cocos Grain Buds tea package beside a clear cup with apple, orange and red date slices

Brewed Apple & Poria Cocos tea in a clear glass cup with visible fruit and herb slices

Ingredients of Apple & Poria Cocos tea on a plate: apple, orange, red date and poria cubes

Single sachet dry mix of Apple & Poria Cocos tea with apple, orange and red date pieces

Top view of brewed Apple & Poria Cocos tea with orange slice, apple slice and red date pieces

Grain Buds Balance for Late Spring • Light, Everyday Rituals

Around Grain Buds (Xiaoman), the Northern Hemisphere shifts into fuller warmth and softer humidity—longer light, busier afternoons, and a craving for simple refreshment. This blend is a calm seasonal companion: easy to brew, easy to share, and rooted in 24 Solar Terms living—without medical or “detox cure” promises.

Five Ingredients, Straightforward Craft

Apple, orange, hawthorn, poria cocos, and red jujube—selected for clear aroma and a naturally sweet‑sour balance without rock sugar or extra flavorings.

Written for Grain Buds Days

A gentle nod to Xiaoman’s “fullness arriving” mood: when fields brighten and schedules speed up, keep a warm cup that feels bright yet unhurried—home, office, or on the go.

Independent Sachets, Gifting‑Ready

10 bags × 20g: portioned brewing, tidy storage in a cool, dry place, and a thoughtful seasonal gift for anyone who enjoys simple tea rituals.

Apple & Poria Cocos Seasonal Tea — Grain Buds Edition

Grain Buds marks the moment summer’s warmth gathers—but gently. For Northern Hemisphere routines in May, we wanted a sugar‑free brew that feels like sunshine in a cup: fruit‑forward aroma, mellow roundness from jujube, and a crisp finish you can return to all day.

In classical phenology, Xiaoman is often described in three beats: bitter greens flourish, tender grasses fade, and the wheat season nears its “small fullness.” We use those images as a seasonal backdrop—brightening light, changing fields, and a steady invitation to simplify what you sip (cultural imagery only; not a health claim).

Late spring is practical: lighter layers, more walking and cycling, windows open at home, and office air that flips between cool and dry. A three‑minute steep fits the rhythm—before work, between tasks, or after time outdoors when you want flavor without a sugary drink.

This is a small ritual, not a dramatic “cleanse” story: hot water, one sachet, a few slow breaths while it brews—an easy way to align everyday comfort with solar‑term seasonality.

Whole‑food style blend: apple, orange, hawthorn, poria cocos, and red jujube. No rock sugar added; no artificial sweeteners or flavors stated for this SKU. Processing aims to keep aroma clear and the cup naturally balanced—see on‑pack label for the authoritative list.
Place 1 sachet in a cup or teapot. Add 200–300ml hot water (about 85–95°C / 185–203°F). Steep ~3 minutes; adjust to taste. Most guests enjoy 2–3 infusions. For a softer cup, shorten the first steep.
Keep sealed in a cool, dry place, away from sunlight and strong odors. Reseal the outer pouch after opening to protect each 20g sachet.

Product Details

Product name Apple & Poria Cocos Seasonal Tea — Grain Buds

Net weight 200g (10 sachets × 20g)

Form Independent sachets

Brew time ~3 minutes (hot water)

Ingredients Apple, orange, hawthorn, poria cocos, red jujube

Added sugar No rock sugar added (sweetness from ingredients varies by steep)

Storage Cool, dry place; avoid direct sunlight and moisture; keep sealed

Ingredients & Craft

Whole‑food style blend: apple, orange, hawthorn, poria cocos, and red jujube. No rock sugar added; no artificial sweeteners or flavors stated for this SKU. Processing aims to keep aroma clear and the cup naturally balanced—see on‑pack label for the authoritative list.

How to Use

Place 1 sachet in a cup or teapot. Add 200–300ml hot water (about 85–95°C / 185–203°F). Steep ~3 minutes; adjust to taste. Most guests enjoy 2–3 infusions. For a softer cup, shorten the first steep.

Storage

Keep sealed in a cool, dry place, away from sunlight and strong odors. Reseal the outer pouch after opening to protect each 20g sachet.

A 3‑Minute Grain Buds Reset

Tiny ritual, same solar term—repeatable anywhere you have hot water.

Open one sachet; notice the fruit‑herb aroma.
Pour hot water and steep for about 3 minutes.
Taste slowly; add a second pour if you want a lighter second round.

Inspired Story Cards

Bitter Greens, Bright Fields

First pentad of Xiaoman: wild greens show their color—late spring light feels sharper and more alive.

Soft Grasses Step Aside

Second pentad: tender stems yield to stronger growth—air turns warmer; schedules feel fuller.

The Wheat Season Nears

Third pentad: fields approach a quiet “almost harvest” fullness—carry that steadiness into your day.

Scene Gallery

Early light, long May mornings: a warm cup before email and errands.

Back at your desk: a three‑minute break between meetings—no rock sugar, no fuss.

After a walk or balcony time: enjoy something aromatic and easy to brew.

Travel‑friendly sachets: hotel kettle, picnic thermos, or a weekend cabin ritual.

Frequently Asked Questions

Answers to common questions about this product.

Grain Buds is a traditional solar term for late spring warmth and “small fullness” in nature. We sell this as a flavored fruit‑and‑herb infusion for culture and daily enjoyment—not as medicine, a supplement for treating conditions, or a “detox” product.

A: No rock sugar is added. Any sweetness comes from ingredients like apple and jujube; strength varies with steep time and water temperature.

1 sachet, 200–300ml hot water (~85–95°C), about 3 minutes. You can often rebrew 2–3 times.

Contains orange (citrus). Always read the full ingredient and allergen panel on your package label.

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Start Your Xiaoman Cup Ritual

Apple & Poria Cocos Seasonal Tea—10 × 20g sachets, no rock sugar added; no artificial sweeteners or flavors. Brew in about 3 minutes and keep late spring simple.